Turbo Yeasts Comparison Chart

Product Name & Net Weight	Classic	Classic		Triple Distilled	Triple Distilled
Qty of Sugars to be used	6Kg Turbo Sugar	8Kg Turbo Sugar		6Kg Turbo Suga	7Kg Dextrose
Fermentation Capabilities	3 Days @ 18C 2 Days @ 30C	12 Days @ 20C 7 Days @ 23C		6-7 Days @ 20-24C	6-7 Days @ 20-24C
Water Start  Volume & Temp	21L @ 40C	21L @ 30C		21L @ 30C	21L @ 30C
Air Temperature Tolerance	Max 35C	Max 23C		Max 24C	Max 24C
Operational Air Temperature Range	18-30C	16-23C		18-24C	18-24C
Optimum Air Temperature	25C	20C		20C	20C
Approximate Ethanol %	14.5%	18.3%		14%	15%
Distillate Quality	Excellent	Good		Outstanding	Outstanding
Qty from a Pot Still	6 Litres @ 50%	8.5 Litres @ 50%		5.9 Litres @ 50%	6.1 Litres @ 50%
Qty from a Reflux Still	4 Litres @ 70%	5.9 Litres @ 70%		3.9 Litres @ 70%	4.1 Litres @ 70%
Qty from Super Reflux Still	3.1 Litres @ 80%	4.8 Litres @ 80%		3.0 Litres @ 80%	3.2 Litres @ 80%

 

Other Yeast Comparisons:

 

Product Name & Net Weight	Power	Express	Express	HeatWave	HeatWave
Qty of Sugars to be used	10.5kg Dextrose	6Kg Turbo Sugar	6Kg Dextrose	6Kg Turbo Sugar	6Kg Dextrose
Fermentation Capabilities	7-8 Days @ 20-24C	24 hours @ 20C  22 hours @ 30C	24 Hours @ 20C 22 Hours @ 30C	3-4 days @ 25C 2-3 days  @ 35C	3-4 days @ 25C 2-3 days  @ 35C
Water Start  Volume & Temp	20L @ 40C	21L @ 40C	21L @ 40C	21L @ 20C	21L @ 20C
Air Temperature Tolerance	Max 24C	Max 30C	Max 30C	Max 40C	Max 40C
Operational Air Temperature Range	18-24C	20-30C	20-30C	20-40C	20-40C
Optimum Air Temperature	20C	25C	25C	30C	30C
Approximate Ethanol %	20.5%	13.5%	12.5%	14%	13%
Distillate Quality	Good	Very Good	Very Good	Excellent	Excellent
Qty from a Pot Still	12.3 Litres @ 50%	5.8 Litres @ 50%	5.6 Litres @ 50%	5.9 Litres @ 50%	5.7 Litres @ 50%
Qty from a Reflux Still	8 Litres @ 70%	3.8 Litres @ 70%	3.7 Litres @ 70%	3.9 Litres @ 70%	3.8 Litres @ 70%
Qty from Super Reflux Still	6.5 Litres @ 80%	2.9 Litres @ 80%	2.8 Litres @ 80%	3.0 Litres @ 80%	2.9 Litres @ 80%