50+ Years in the industry




Still Spirits Air Still
The Air Still is an air cooled pot still for small batches, neutral or botanical, up to 60% ABV. A built-in fan blows across the coils to condense the vapour, so there is no water source to plumb in and nothing to connect. It lives on a kitchen bench and packs away in the pantry.
Most orders dispatched within 1 business day from Melbourne. shipping calculated at checkout. View shipping information

The details
The Still Spirits Air Still is an air cooled pot still for small batches of neutral or botanical spirit at up to 60% ABV. A built-in fan blows air over the coils to condense the vapour, so there is no water supply to connect and nothing to plumb in: it runs on the bench and stores in the pantry.
A botanical basket, sold separately, turns it to gin and other botanical spirits. It also suits distilled water and hydrosols.
A note on the law: in Australia you need a licence from the ATO to distil spirits, including at home. Stills of 5L or under may be used without a licence for water purification or essential oil extraction. In New Zealand a still of up to 25L may be used at home to produce spirit for personal consumption.
Who it's for
Works With
Specifications
- Capacity: 4L of wash
- Yield: approx. 1L of 40% ABV alcohol per 4L wash
- Still type: pot still, distils up to 60% ABV before diluting to 40%
- Cooling: built-in fan, no water source required
- Dimensions: 40.5cm (h) x 28cm (w) x 29cm (d)
- Weight: 4.34kg
- Power: 220V
- Warranty: 3 years
What's In The Box
- Air Still Head Unit
- Air Still Boiler and power cable
- Starter Guide
Buying from us
Quick answers
Questions about this product, shipping and orders. See the FAQ page for more topics.
Monday to Friday, 9-4pm AEST.We normally get back to you within a day—often sooner.
How does the Air Still turn a wash into spirit?
Four stages. Ferment a wash of sugar, water and Turbo yeast over 7 to 10 days. Distil the wash in the Air Still, which collects around 700ml of spirit at roughly 60% ABV in an hour. Filter it through activated carbon, then dilute to 40% and flavour with the essence of your choice.
How long does a batch take?
The wash ferments over 7 to 10 days and a distillation run takes about two hours on the bench. Allow a little more for carbon filtering and flavouring.
Monday to Friday, 9-4pm AEST.We normally get back to you within a day—often sooner.
Latest from Australian Home Brewing
Brewing tips & news
How-tos, product notes, and distilling guides from the people who actually brew.



