Recipe Kit Dark Abyss Imperial StoutRated 5/5 based on 2 reviews.
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Dark malts & roasted barley create a beer as black as the abyss. Robust flavours of stewed fruits, dark chocolate & espresso coffee are supported by mild hop bitterness & clean fermentation character. Expect moderately high alcohol & a smooth, warming finish with this abyssal sipper.
Stats about this Brew. Please note they are approximate
- OG 1.063
- FG1.015 - 1.020 approx
- ABV is approximately 6.4%
- IBU 45
- EBC 100 (this one is really dark)
dark roasty, rich, robust, bold dark, malty, higher strength
|Brand||Australian Home Brewing|
|Unit Of Measure||ea|
The best stout I've hadBy: Jim Payne on 29 December 2020Genuinely the best stout I've drunk (lived in UK most my life and enjoyed Guiness from the brewery tap in Dublin): a perfect balance of sweet and just enough bitterness to make it very moreish! Thick and full bodied, yet crisp. Initial cream soda and vanilla aromas lead to coffee and biscuity burnt toast flavours that aren't too strong. I'm enjoying after 3 weeks in the bottle but after only 2 weeks it was just as good. I used half the carbonation sugar used for a typical pale ale-better suited for stouts. I'll be brewing this again!
Incredible Imperial13 December 2020I cracked this one last night after bottling 2 months ago. Outstanding flavour, mouth feel and aroma. The ABV might be a bit low compared to a lot of commercial brews in the same style, but don't let that put you off.