Kentucky Bourbon Chips 1KG

Medium toast American Chips blend bring an aromatic sweetness and a complex array of other flavoursome compounds, including, vanilla, caramel, brown sugar and toasty notes with a nice mouthfeel.

The charring process caramelizes the wood sugars in the oak and when soaked on spirits provides rich colour, smooth texture, and sweet notes within 10 days. The extra surface area of the chips intensives the flavour and colour and reduces the soaking time.

This not only enhances the sensory experience of the spirit but also contributes to a smoother texture and textured mouthfeel.

Our AHB Kentucky Bourbon Chips are imported directly from the USA and made from genuine American Oak. We have tested and blended an array of chips with different propotions of raw oak and toasted oak resulting in the perfect Kentucky blend.

We've taken an innovative approach creating a specific mix of raw and toasted oak chips to achieve the perfect Kentucky blend . This blend lbalances the robust, complex flavors imparted by the toast with the more subtle, woody notes from the raw oak, creating a unique profile that enhances the spirits quickly and efficiently. An excellent solution for craft distillers looking to mimic the effects of barrel aging without the extended time required.

Pack Size 1kg

How to use Kentucky Chips

These chips are deisigned to make stunning bourbon whiskey strait form the soak on filtered 40% spirit.

Alternatively blend your own recipes combining with your favourite spirit essence or enjoy as is.

• Recommended usage: 50-100 grams to 1 to 2 litres of spirit
• Soak Time: 2 to 8 weeks
• Usage: Bourbons, Whiskey, Rum
• Colour: rich deep golden – the longer the soak the deeper the colour
• Always soak spirit in glass not plastic

Gobblers Turkey Bourbon Recipe...

A great match for these Chips is a blend Still Spirits Top Shelf Wild Eagle Bourbon

Mix Top Shelf Wild Eagle with 3lt of filtered spirit at 40%. Add 100g -200g of Gobblers Chips and soak in glass for 2 to 6 weeks.