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Home Brew Beer Kit, Deluxe: bench capper
The AHB Starter Kit with Bench Capper gives you a complete home brewing setup with quality bottling gear from day one.
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The details
The Deluxe is a complete beer brewing kit for first-time brewers. It takes you from an empty kitchen to about 55 stubbies of beer you brewed yourself, with a first taste in two to three weeks and the best of it from week four.
In the box you get a 30L fermenter, hydrometer, bottling valve, carbonation drops, sanitiser, crown seals, step-by-step instructions and a recipe kit for the beer you choose, plus the piece that sets this kit apart: an Italian-made bench capper. All you need to add is bottles.
"I made 21 lt of great tasting beer even though I had no idea how to brew prior to this year." (5-star review, Deluxe kit)
Why the bench capper matters
Bottling day is the step most new brewers find hard going. Capping 55 bottles with a hand capper is slow, and it takes more pressure than most people expect. A bench capper sits on the bench, adjusts to the height of your bottle and caps each one with a single pull of the lever. As one customer put it: "wife was capping faster than I could fill the bottles."
It also adjusts between stubbies and long necks, so you can reuse whatever crown-seal glass bottles you have been collecting.
Key advantages
- Brew the beer you already drink. Choose from seven recipes, from an Australian draught to a dry Irish stout.
- A quicker bottling day. The lever-action bench capper does the hard part.
- Malt, hops and the highest grade ingredients, compared to a generic tin and yeast. Every recipe kit uses malt extract, hops, yeast and specialty grains where the style calls for them.
- Know when it is ready. The hydrometer tells you when fermentation has finished, so you bottle at the right time.
- Gear that lasts. One customer, a year and a half in: "haven't needed to upgrade or replace anything yet!"
What's in the kit
- 30L fermenter - food-grade plastic barrel with a screw-top lid that seals, tap, airlock and thermometer. This is where your beer ferments.
- Hydrometer and test flask - measures sugar in the beer, so you can confirm fermentation is complete before bottling.
- Bottling valve - clips onto the fermenter tap for quick, clean fills.
- Carbonation drops - pre-measured sugar that gives each bottle its fizz.
- Bench capper - Italian made, lever action, adjustable height; suits all standard crown-seal bottles.
- Crown seals - the caps for your bottles.
- Mixing spoon (39cm) and bottle brush.
- No-rinse brew sanitiser and Brewclean cleaner - clean and sanitise everything that touches the beer.
- Step-by-step instructions.
- Recipe kit of your choice - malt extract, hops, yeast and specialty grains where the style calls for them (20 to 21 litre batch). Each recipe kit comes with its own instructions, so you only do the steps your beer needs.
You'll also need: about 55 x 375mL stubbies or 28 x 750mL long necks (crown-seal glass, not screw tops).
Choose your first recipe
Pick the beer you actually like drinking. It is the best predictor of a first batch you will finish and want to brew again. Aussie Pub Draught is included in the price; the other six add $15 to $22. Each sells separately as a $69.90 to $79.90 recipe kit, so choosing one here is the cheaper way to start on a bigger beer.
- Aussie Pub Draught (included): classic Australian bitter, clean balanced bitterness, light golden amber. 4.4 to 4.6% ABV. The most forgiving first brew of the seven.
- Sticks & Stones Pacific Ale (+$15): Byron Bay style Pacific ale with Australian-grown Galaxy hops, passionfruit and citrus over a light wheat body. 4.5 to 5% ABV.
- Critters Pale Ale (+$15): our best-selling recipe kit. Golden Australian pale ale with herbal, spicy and grapefruit hop character and a crisp finish. 4.5 to 5% ABV.
- Chimay Blue (+$20): dark Belgian strong ale in the Trappist style, fruity and peppery, deep copper. 5.8 to 6% ABV. One for patient brewers.
- Double Choc Porter (+$20): cocoa, espresso and caramel, with Fuggles hops keeping it from turning cloying. 4.7 to 5.2% ABV.
- The Famous Irish Stout (+$20): dry Irish stout with roasty coffee and chocolate, smooth and medium bodied. 4.8% ABV.
- Fancy Pant Amber Ale (+$22): toffee amber malt with tropical Galaxy and Ella hops. Looks like an amber, drinks like a Pacific ale. 4.8 to 5.2% ABV.
Kit specifications
| Kit type | Home brewing starter kit, extract method |
| Skill level | Beginner, no experience needed |
| Fermenter | 30L food-grade plastic, screw-top |
| Batch volume | 20 to 21 litres, depending on recipe |
| Yield | About 55 x 375mL stubbies or 28 x 750mL long necks |
| Beer styles | 7 recipe options: Australian draught, pale ale, Pacific ale, amber ale, stout, porter, Belgian strong ale |
| ABV | 4.4 to 6%, depending on recipe |
| Time to first beer | First taste from 2 to 3 weeks, best from 4 weeks |
| Capper | Italian-made lever-action bench capper, adjustable height |
| Bottles | Sold separately, standard crown-seal glass |
Is the Deluxe the right kit?
- A good choice if you want to brew more than once. It is our most popular starter kit, and once you have bottled a full batch with a bench capper you will understand why.
- Choose the Standard instead if you want the lowest outlay and don't mind a twin-lever hand capper.
- Choose the Super Deluxe instead if you brew in a shed, garage or laundry that drops below 16C at night. It is the Deluxe with a 25W heater pad, which keeps fermentation going through a Melbourne or Canberra winter.
- Buying it as a gift? Pick the beer they already drink from the recipe list and we pack the rest.
A tip from the team
Start collecting crown-seal glass bottles now: rinse them straight after you finish them and they are ready on bottling day. Skip screw-top bottles, they won't hold a cap. And ferment somewhere that stays between 18 and 22C. It makes more difference to your first batch than any other single thing.
Need a hand?
The team at Australian Home Brewing has been helping Australians brew since 1968. If you get stuck on brew day, email us at office@australianhomebrewing.com.au and a brewer will get back to you.
Reviewed by the AHB Brewing Team, September 2026.
Buying from us
Quick answers
Questions about this product, shipping and orders. See the FAQ page for more topics.
Monday to Friday, 9-4pm AEST.We normally get back to you within a day—often sooner.
Why is the bench capper worth the extra cost over a basic capper?
When you are capping about 55 bottles per batch, lever-action is significantly faster and more consistent than knock-on. The Italian-made bench capper adjusts to fit different bottle heights, so you are not limited to one format. If you plan to brew more than once, it pays for itself quickly.
How long does it take to brew my first batch?
You can have a first taste in 2 to 3 weeks, and the beer is at its best from 4 weeks. Fermentation takes around 7 to 10 days depending on temperature, then the bottles need time to carbonate. Warm Australian summers can speed fermentation up; a cold Victorian or Tasmanian winter can slow it down if you are not managing temperature.
How much beer does this kit make?
Each batch makes 20 to 21 litres, about 55 x 375mL stubbies or 28 x 750mL long necks. The exact amount depends on the recipe you choose.
Do I need any other equipment to get started?
Just bottles. Glass stubbies or long necks with crown-seal tops work best. Avoid screw-top or lightweight bottles, they will not hold a cap.
How do I know when fermentation is finished?
Use the hydrometer. Take a reading on two consecutive days - when it is stable and matches the target final gravity on your recipe, fermentation is done. Do not rely on airlock activity. In cooler conditions common in southern Australia through winter, airlocks often go quiet well before fermentation is actually complete. The hydrometer reading is the only reliable indicator.
Is sanitation really that important?
It is the most important step in home brewing and the most common reason first batches go wrong. A good clean followed by a no-rinse sanitiser before every piece of equipment touches your beer is all it takes. The included sanitiser is no-rinse - you do not need to dilute or rinse it off, which keeps the process quick. Do not skip it.
What temperature should I ferment at?
Most extract kits ferment best between 18 degrees C and 22 degrees C. In Australia this is where conditions vary most: in Victoria, Tasmania and southern NSW through winter, indoor temps can drop below 16 degrees C even in a heated house - ale yeasts will slow significantly or stall below that point. In Queensland and WA in summer, the opposite problem applies - fermenting above 25 degrees C produces ester-heavy, fruity off-flavours. The sweet spot is 18-22 degrees C.
Can I brew different beer styles with the same equipment?
Yes - the fermenter and accessories work for every style. Swap the recipe kit and you can brew lagers, pale ales, stouts, IPAs, wheat beers and more. The main variable is yeast and fermentation temperature - lager yeasts need cooler conditions than ale yeasts, which is worth knowing before you pick your first recipe in summer.
Is a plastic fermenter OK, or do I need PET or stainless?
Yes. The 30L fermenter is food-grade plastic with a screw-top lid that seals and an airlock, so CO2 escapes during fermentation and air stays out. Fermentation fills the headspace with CO2, which protects the beer. The thing that matters most is how you clean it: wash with Brewclean, sanitise with the no-rinse sanitiser before every brew, and use a soft cloth rather than a scourer, because deep scratches are where bacteria hide. Looked after that way, it will last for years of brewing.
Is this a good gift for someone who has never brewed?
Yes. It includes everything needed to brew and bottle a first batch, including crown seals. The only extra is bottles, and the recipient can brew a beer they already like by choosing it from the recipe list. Add a note to collect crown-seal glass bottles, or pick up a bottle pack at the same time.
What is the difference between the Standard, Deluxe and Super Deluxe?
The beer and the brewing gear are the same in all three. The difference is bottling and temperature. The Standard has a twin-lever hand capper, the Deluxe has a bench capper, and the Super Deluxe adds a 25W heater pad for cold sheds and garages.
Monday to Friday, 9-4pm AEST.We normally get back to you within a day—often sooner.
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