Dark and smooth with heaps of flavour. It is exactly what you would expect from a fine Caribbean rum which are made using the dark natural sugars of boiled molasses derived from sugar cane. Notes of rich fruit and caramel, and a subtle hint of oak.

Each pack holds twin sachets and flavours up to 2 x 1.125 L bottles.

Packed in the UK.

Mixing Instructions

Add the contents of one sachet contents to 1.125 L of 40% ABV neutral spirit or vodka. Rinse out any remaining flavouring from the sachet with some of the alcohol.