This recipe uses sorghum instead of malt grain as the main ingredient, meaning this great new kit is completely gluten free! Light and crisp with a citrus character and dry bitter finish. The tropical aromas are well balanced by pine and herbal notes.

  • ABV Approx: 4.4%
  • IBU: 22-28
  • Optimal Fermenting Temp: 20 - 25ºC
  • Makes:23 L
  • Yeast: British Ale Yeast 5g
  • Brewing Sugar Required: 1kg Glucose / Dextrose
Barcode # 9421025515811
Brand Mangrove Jack's
Shipping Weight 3.0000kg
Shipping Width 25cm
Shipping Height 5cm
Shipping Length 15cm
Be The First To Review This Product!

Help other Australian Home Brewing users shop smarter by writing reviews for products you have purchased.

Write a product review