Dark and smooth, a brown ale with a slightly “nutty” character. To really enjoy this ale serve at cellar temperature.OG 1040° to 1044°.

Made in the UK.

PRODUCT DETAILS

Batch Volume	23lt / 40 Pints
Colour	Deep Brown Ale
Hop Profile	Low Hop
Malt Volume	1.8kg
Malt Type	Rich Malt Flavour

TYPICAL ANALYSIS

Solids	80 - 82%
Colour EBC	85 - 110
Bitterness EBU	9 - 23

 

Using only the finest British malt extract.

The malting of Munton's high-quality barley is a time-honoured process. The grains are steeped in water and allowed to sprout over 5 days, before drying, allowing the natural sugars to be released and act as a food source for the beer yeast - delivering a delicious malty flavour.