Lallemand Belle Saison yeast is a fantastic dry yeast option for Belgian & Northern France style Saison brews. A top fermenting Ale strain that typically works quite fast, with a high temperature & alcohol tolerance. Usually a bit higher in sediment, this can be reduced using finings although not essential. A spicy & peppery aroma with a touch out fruitiness. Brews best between 17- 28 degrees C. We take great care of our brewing yeast at Australian Home Brewing and all have been cold stored to ensure maximum freshness and fermentability