Also known as Pacific Hallertau, this aroma variety brings flowery & spicy notes typical of European noble hops, but with a citrus kick of orange zest, particularly in late boil or whirlpool additions.
Cultivation Area: New Zealand
Alpha Acids (%): 5%-6% (Co-Humulone Composition 25%)
Flavour & Aroma Profile
- Citrus, especially orange
Recommended Beer Styles
- Belgian Ales (especially Saison)
- English Porter
- Pale Ales
- Liberty, Hallertau Tradition
- Bred by NZ HortResearch in the early 1990s from Hallertau Mittelfruh stock in their open pollination program.
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