{"title":"British Beer Kits","description":"  ","products":[{"product_id":"recipe-kit-hounds-tooth-scotch-brown-ale","title":"Recipe Kit Hound's Tooth Scotch Brown Ale","description":"\u003cp\u003eThe Hound's Tooth Scotch Brown Ale is a smooth, malt-forward brown ale created by AHB Master Brewer Matthew. Rich roasted malt meets a gentle balance of American and British hops for a beer that is easy to drink and genuinely impressive to pour. It makes a great first dark ale, and the result is good enough to win over experienced brewers too.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhat it is like to brew\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThis kit was built with first-time and early-stage brewers in mind, but the recipe is the real deal. A blend of three roasted and caramel specialty grains is steeped before the boil for depth, an Old malt extract base carries the body, and a carefully chosen mix of American and English hops keeps it balanced. Steeping grains is simple, no mashing required, so brew day stays straightforward.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhy this kit works\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003eCreated by AHB Master Brewer Matthew over many test brews\u003c\/li\u003e \u003cli\u003eThree roasted and caramel specialty grains for malt depth\u003c\/li\u003e \u003cli\u003eA balanced blend of American and English hops\u003c\/li\u003e \u003cli\u003eBeginner friendly: grains are steeped in a bag, no mashing required\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e\u003cb\u003eWhen it makes sense\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eA great choice for a first dark ale that does not feel like a beginner beer. Works well when you want something smooth and malt-forward that still impresses.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSpecifications\u003c\/b\u003e\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e \u003ctr\u003e \u003cth\u003eStyle\u003c\/th\u003e \u003ctd\u003eScotch brown ale\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eABV\u003c\/th\u003e \u003ctd\u003e5%\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eIBU\u003c\/th\u003e \u003ctd\u003e30\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eColour (EBC)\u003c\/th\u003e \u003ctd\u003e30\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eOriginal gravity\u003c\/th\u003e \u003ctd\u003e1.054\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eFinal gravity\u003c\/th\u003e \u003ctd\u003e1.014\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eFermentation temp\u003c\/th\u003e \u003ctd\u003e18 to 22 C (ale yeast)\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eBatch volume\u003c\/th\u003e \u003ctd\u003e21 litres\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eDifficulty\u003c\/th\u003e \u003ctd\u003eBeginner friendly (steeping grains, no mash)\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eReady to drink\u003c\/th\u003e \u003ctd\u003eAbout 4 to 6 weeks\u003c\/td\u003e \u003c\/tr\u003e \u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cb\u003eWhat's in the box\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003eBeermakers Old malt extract base (the fermentable base that becomes the beer)\u003c\/li\u003e \u003cli\u003eLiquid malt extract (for added body)\u003c\/li\u003e \u003cli\u003eA blend of three roasted and caramel specialty grains (steeped for malt depth)\u003c\/li\u003e \u003cli\u003eA combination of American and English hops (for a balanced bitterness)\u003c\/li\u003e \u003cli\u003eA specialty ale yeast selected for this style\u003c\/li\u003e \u003cli\u003eStep-by-step brew day instructions with weights and timings\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e\u003cb\u003eFlavour profile\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003e \u003cstrong\u003eAppearance:\u003c\/strong\u003e Deep brown with a tan head\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eAroma:\u003c\/strong\u003e Rich roasted and caramel malt\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eFlavour:\u003c\/strong\u003e Smooth and malt-forward with a gentle balanced hop character\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eMouthfeel:\u003c\/strong\u003e Smooth and rounded\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eFinish:\u003c\/strong\u003e Clean, malty and easy\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e\u003cb\u003eHamish's verdict\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eDo not let the beginner-friendly label fool you, Matthew spent a lot of brews dialling this in and it shows. Steep the specialty grains as instructed for the full malt depth, and give it a few weeks to settle. It punches well above an entry-level kit.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eReviewed by the AHB Brewing Team, June 2026. Last updated June 2026.\u003c\/em\u003e\u003c\/p\u003e","brand":"Australian Home Brewing","offers":[{"title":"Default Title","offer_id":41994405314637,"sku":"35036","price":84.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/8306\/0045\/files\/35036.jpg?v=1754042613"},{"product_id":"recipe-kit-esb-english-extra-special-bitter","title":"Recipe Kit ESB English Extra Special Bitter","description":"\u003cp\u003eSmooth. Malty. Properly British.\u003cbr\u003e This ESB is inspired by Fuller’s iconic Extra Special Bitter, a flagship of English brewing and one of the most beloved ales ever poured in a pub. Rich in flavour and effortlessly drinkable, this recipe delivers a beautifully balanced pint with depth, character, and tradition in every sip.\u003c\/p\u003e \u003cp\u003eBrewed with a blend of Pale and Dark Crystal malts, and traditional Fuggles and Goldings hops, it pours a deep amber with notes of toffee, biscuit, and subtle spice. Fermented with Empire Ale yeast, it finishes clean, creamy, and satisfying — a beer that’s as enjoyable at home as it would be on cask in a London pub.\u003c\/p\u003e \u003cp\u003eThis is a real-deal English bitter — easy to brew, hard to beat, and a fan favourite for a reason.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eAroma: Caramel and biscuit, floral hops.\u003cbr\u003e Flavour: Rich malt backbone with layers of biscuit. Soft hop bitterness rounds it out.\u003cbr\u003e Colour: Soft amber with reddish hues and a creamy off-white head.\u003cbr\u003e Mouthfeel: Smooth, medium body with a mellow, lingering finish \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eBrewing Notes\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eStyle: English Extra Special Bitter\u003c\/p\u003e \u003cp\u003eMalts: Pale malt extract base with steeped Dark Crystal for depth and complexity.\u003c\/p\u003e \u003cp\u003eHops: UK Goldings \u0026amp; Fuggles – floral, earthy, and lightly spicy.\u003c\/p\u003e \u003cp\u003eYeast: Mangrove Jack’s M15 Empire Ale – classic English profile with balanced esters.\u003c\/p\u003e \u003cp\u003eFermentation Range: 18–23°C\u003c\/p\u003e \u003cp\u003eOriginal Gravity: 1.044 – 1.046\u003c\/p\u003e \u003cp\u003eFinal Gravity: 1.010 – 1.012\u003c\/p\u003e \u003cp\u003eABV: 4.8 – 5.0%\u003c\/p\u003e \u003cp\u003eIBUs: 25 (balanced, smooth bitterness)\u003c\/p\u003e \u003cp\u003eVolume: 21L\u003c\/p\u003e \u003cp\u003eRecipe Style: Malt Extract Kit with grain steep and full hop boil\u003c\/p\u003e \u003cp\u003e\u003cb\u003eFAQ's\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eWhat's the difference between a Bitter, and Extra Special Bitter?\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eThese are all English ale styles on the same spectrum — Bitter is the lightest, Best Bitter sits in the middle, and Extra Special Bitter (ESB) is the full-flavoured, higher-ABV version. ESBs are known for their richer malt character, more complex hop profile, and greater depth overall. This kit delivers that full ESB experience.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eWhat does this ESB taste like?\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eRich caramel and biscuit malt is front and centre, with a gentle sweetness from the crystal grain. The UK Goldings and Fuggles hops add an earthy, floral bitterness that keeps it balanced. The finish is smooth, creamy, and lingers pleasantly — exactly what you want from an English bitter.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eWhat makes the M15 Empire Ale yeast a good choice for this style?\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eMangrove Jack's M15 is a classic English ale strain that produces balanced ester character — the fruity notes that are part of what makes English ales taste distinctly British. It ferments cleanly within the recommended temperature range and contributes to the creamy mouthfeel that defines the style.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eHow much beer does this kit make?\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eThis kit produces 21 litres — around 28 × 750ml longnecks or 55 × 330ml stubbies. All ingredients are measured for that batch size, so you're set up from the start.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eWhat equipment do I need?\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eYou'll need a fermenter with an airlock, a large pot for boiling (this kit includes a hop boil), a thermometer, a long spoon, and bottles or a keg for packaging. Our starter kits include everything you need if you're just getting set up.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eHow long until it's ready to drink?\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eExpect roughly 3 to 4 weeks from brew day to a well-conditioned ESB. Fermentation typically takes 7 to 10 days, followed by a couple of weeks in the bottle to fully develop the flavour and carbonation. English ales often reward a little extra conditioning time, so as usual a little patience pays off here.\u003c\/p\u003e","brand":"Australian Home Brewing","offers":[{"title":"Default Title","offer_id":41994456137805,"sku":"35106","price":74.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/8306\/0045\/files\/recipe-kit-esb-english-extra-special-bitter.jpg?v=1785301920"},{"product_id":"recipe-kit-newcastle-brown-ale","title":"Recipe Kit Newcastle Brown Ale","description":"\u003cp\u003eThis is our take on Newcastle Brown Ale, the Northern English icon poured in pubs around the world for nearly a century. Rich, malty and unmistakably brown, with a deep copper colour, a smooth roasted backbone, soft toffee sweetness and the earthy, resinous bitterness only English Fuggles hops deliver. A classic English ale yeast adds the subtle fruity esters the style is known for. It makes a proper Northern brown ale.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhat it is like to brew\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eEnglish brown ales reward good ingredients and a little patience, and this kit has both. The malt extract base delivers the signature deep copper colour and roasted chocolate character without complicating brew day, and Fuggles, one of the most historically significant British hops, gives the trademark earthy, herbal bitterness that cuts through the malt. It ferments clean at room temperature.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhy this kit works\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003eDeep copper colour and smooth roasted, toffee malt character\u003c\/li\u003e \u003cli\u003eEnglish Fuggles hops for trademark earthy, herbal bitterness\u003c\/li\u003e \u003cli\u003eClassic English ale yeast for subtle fruity esters\u003c\/li\u003e \u003cli\u003eFerments at room temperature, straightforward brew day\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e\u003cb\u003eWhen it makes sense\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThe kit for anyone who has cracked a Newcy Brown and wanted to brew their own. A satisfying, full-flavoured brown ale that drinks easily and suits cooler months.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSpecifications\u003c\/b\u003e\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e \u003ctr\u003e \u003cth\u003eStyle\u003c\/th\u003e \u003ctd\u003eEnglish brown ale\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eABV\u003c\/th\u003e \u003ctd\u003e4.8%\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eIBU\u003c\/th\u003e \u003ctd\u003e25\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eColour (EBC)\u003c\/th\u003e \u003ctd\u003e24\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eOriginal gravity\u003c\/th\u003e \u003ctd\u003e1.048\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eFinal gravity\u003c\/th\u003e \u003ctd\u003e1.012 to 1.014\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eFermentation temp\u003c\/th\u003e \u003ctd\u003e18 to 22 C (ale yeast)\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eBatch volume\u003c\/th\u003e \u003ctd\u003e21 litres\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eDifficulty\u003c\/th\u003e \u003ctd\u003eBeginner friendly\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eReady to drink\u003c\/th\u003e \u003ctd\u003eAbout 4 to 6 weeks\u003c\/td\u003e \u003c\/tr\u003e \u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cb\u003eWhat's in the box\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003eMalt extract base (the fermentable base, for deep copper colour and roasted character)\u003c\/li\u003e \u003cli\u003eEnglish Fuggles hops (for earthy, herbal bitterness)\u003c\/li\u003e \u003cli\u003eClassic English ale yeast (ferments the sugars and adds subtle fruity esters)\u003c\/li\u003e \u003cli\u003eStep-by-step brew day instructions with weights and timings\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e\u003cb\u003eFlavour profile\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003e \u003cstrong\u003eAppearance:\u003c\/strong\u003e Deep copper brown with an off-white head\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eAroma:\u003c\/strong\u003e Roasted malt, soft toffee and earthy Fuggles hop\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eFlavour:\u003c\/strong\u003e Rich and malty with roasted chocolate and toffee sweetness\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eMouthfeel:\u003c\/strong\u003e Smooth and medium bodied\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eFinish:\u003c\/strong\u003e Earthy, resinous bitterness balancing the malt\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e\u003cb\u003eHamish's verdict\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eFuggles is the signature here, so this is not a kit to swap hops on. Give it a few weeks to condition and the toffee and roasted chocolate round out beautifully. It is a proper Northern brown ale, easy to drink and deeply satisfying.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eReviewed by the AHB Brewing Team, June 2026. Last updated June 2026.\u003c\/em\u003e\u003c\/p\u003e","brand":"Australian Home Brewing","offers":[{"title":"Default Title","offer_id":41994596548685,"sku":"35051","price":63.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/8306\/0045\/files\/35051_27bef635-c9ed-4871-9d63-85cc7c462208.jpg?v=1786924659"},{"product_id":"recipe-kit-double-choc-porter","title":"Recipe Kit Double Choc Porter","description":"\u003cp\u003eThe Double Choc Porter is a rich, indulgent dark ale built around a genuine double hit of chocolate. Crystal malts, dark roasted grain and a chocolate cream essence layer cocoa, espresso, biscuit and caramel, while Fuggles hops keep a firm bitter backbone so it never turns cloying. It makes 21 litres of a porter that drinks like a dessert beer.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhat it is like to brew\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eMost chocolate beers rely on roast alone to suggest cocoa. This one uses dark roasted grain plus a chocolate cream essence for a real, layered chocolate character. An English yeast strain rounds it into a smooth, full mouthfeel, and if you want it sweeter you can add up to 500g of lactose to push it towards milk chocolate.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhy this kit works\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003eDark roasted grain plus chocolate cream essence for a true double-chocolate hit\u003c\/li\u003e \u003cli\u003eFuggles hops for a firm bitterness that keeps it from being too sweet\u003c\/li\u003e \u003cli\u003eEnglish yeast for a smooth, rounded, dessert-like mouthfeel\u003c\/li\u003e \u003cli\u003eOptional lactose (up to 500g) to turn it into a milk chocolate porter\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e\u003cb\u003eWhen it makes sense\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eA great pick when you want a rich, sweetish dark beer for cooler months or as a treat. Easy enough for a confident first-timer, and a crowd favourite at any gathering.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSpecifications\u003c\/b\u003e\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e \u003ctr\u003e \u003cth\u003eStyle\u003c\/th\u003e \u003ctd\u003eChocolate porter\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eABV\u003c\/th\u003e \u003ctd\u003e4.8%\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eIBU\u003c\/th\u003e \u003ctd\u003e30\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eColour (EBC)\u003c\/th\u003e \u003ctd\u003e35\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eOriginal gravity\u003c\/th\u003e \u003ctd\u003e1.048\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eFinal gravity\u003c\/th\u003e \u003ctd\u003e1.014\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eFermentation temp\u003c\/th\u003e \u003ctd\u003e18 to 22 C (ale yeast)\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eBatch volume\u003c\/th\u003e \u003ctd\u003e21 litres\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eDifficulty\u003c\/th\u003e \u003ctd\u003eBeginner to intermediate\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth\u003eReady to drink\u003c\/th\u003e \u003ctd\u003eAbout 4 to 6 weeks\u003c\/td\u003e \u003c\/tr\u003e \u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cb\u003eWhat's in the box\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003eMalt extract base with crystal malts (the fermentable base, for biscuit and caramel)\u003c\/li\u003e \u003cli\u003eDark roasted grain (for espresso and dark colour)\u003c\/li\u003e \u003cli\u003eChocolate cream essence (for the second hit of cocoa)\u003c\/li\u003e \u003cli\u003eFuggles hops (for a firm balancing bitterness)\u003c\/li\u003e \u003cli\u003eEnglish ale yeast (ferments the sugars and rounds the body)\u003c\/li\u003e \u003cli\u003eStep-by-step brew day instructions with weights and timings\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e\u003cb\u003eFlavour profile\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003e \u003cstrong\u003eAppearance:\u003c\/strong\u003e Dark brown to near black with a tan head\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eAroma:\u003c\/strong\u003e Cocoa and chocolate up front, with coffee and caramel\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eFlavour:\u003c\/strong\u003e Big chocolate hit, espresso bitterness, biscuit warmth, lingering caramel\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eMouthfeel:\u003c\/strong\u003e Smooth, rounded and full\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eFinish:\u003c\/strong\u003e Lingering caramel and cocoa, balanced by hop bitterness\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e\u003cb\u003eHamish's verdict\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eBrew it as-is for a balanced chocolate porter, or add up to 500g of lactose at the boil if you want it sweeter and creamier, closer to milk chocolate. Either way, give it a few weeks to settle, the chocolate character deepens noticeably with a little age.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eReviewed by the AHB Brewing Team, June 2026. Last updated June 2026.\u003c\/em\u003e\u003c\/p\u003e","brand":"Australian Home Brewing","offers":[{"title":"Default Title","offer_id":41994604576845,"sku":"35925","price":79.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/8306\/0045\/files\/35925.jpg?v=1754055927"},{"product_id":"double-dark-pack-double-choc-porter-famous-irish-stout-limited-edition","title":"Double Dark Pack - Double Choc Porter \u0026 Famous Irish Stout - Limited edition","description":"\u003cp\u003eTime to Double Down on some tasty winter dark beers. Embrace the cool months with our limited edition Double Dark Pack” with a duo of iconic Winter favourites.\u003c\/p\u003e \u003cp\u003eThe Double Pack features 2 awesome beers: “Double Choc Porter” and “The Famous Irish Stout”\u003c\/p\u003e \u003cp\u003eDouble down on aroma \u0026amp; taste with these rich creamy brews.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eDouble Choc Porter\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eA rich, chocolatey brew. Featuring chocolate \u0026amp; crystal malts along with a chocolate essence, this porter possesses a big cocoa hit up front, with notes of biscuit, coffee \u0026amp; caramel to round it out.\u003ca href=\"https:\/\/www.australianhomebrewing.com.au\/recipe-kit-double-choc-porter\"\u003e learn more\u003c\/a\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eFamous Irish Stout\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eOur Famous Irish Stout recipe has a distinctive dark roasty, coffee-like flavour and aroma, imparted by a decent helping of dark malts and roasted black malt. Hop bitterness and a touch of lactose enhances the balance, with a smooth full finish.\u003ca href=\"https:\/\/www.australianhomebrewing.com.au\/recipe-kit-the-famous-irish-stout\"\u003e learn more\u003c\/a\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eContents\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e1x Double Choc Porter Recipe Kit\u003c\/li\u003e \u003cli\u003e1 x Famous Irish Stout Recipe Kit\u003c\/li\u003e \u003c\/ul\u003e","brand":"Australian Home Brewing","offers":[{"title":"Default Title","offer_id":41994989174861,"sku":"23301","price":149.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/8306\/0045\/files\/23301.png?v=1754073229"}],"url":"https:\/\/www.australianhomebrewing.com.au\/collections\/british-beer-kits.oembed","provider":"Australian Home Brewing","version":"1.0","type":"link"}