We have done many test brews to get this close to the original Fat yak Beer. We called it the Fat Yak project. We discovered two sensational recipes and this is version #2.

The crucial hop variety is the famous New Zealand Nelson Sauvin from the Marlborough region.

This recipe includes, Black Rock NZ Company Bitter with a blend of light and wheat malts, 2 hop varieties for aroma bittering and flavour and US Ale Yeasts It has a slightly deeper colour and is has a hint more bitterness than version #1. Our Brewers love it.